Baklava with Nuts

Our Baklava with Nuts is a rich, flaky pastry made with delicate layers of buttery phyllo dough filled with a generous blend of roasted nuts and warm spices. Baked until perfectly crisp and finished with a light drizzle of fragrant syrup, each bite is sweet, crunchy, and deeply satisfying. Made with our own in-house ghee crafted from premium Irish butter, this classic Middle Eastern dessert delivers exceptional flavor, aroma, and a beautifully rich finish. Handcrafted fresh in-house, it’s elegant, indulgent, and perfect for sharing—or savoring all to yourself.